Bok Choy


  • Brassica rapa var. pekinensis
  • Seed Packet contains approx 200 seeds.
  • Open Pollinated. Organically Grown.
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Bok Choy

Bok Choy is a fast growing, open and leafy vegetable with long, white stalks. Grows very quickly to harvest and used in salads, steamed greens or stir-fries. More tolerant of warmer weather than some other varieties. Best sown Spring or February to April where it will grow over the cooler months.  Likes a rich well drained soil and well-watered. Don’t be scared to use nitrogen rich applications for quick growth.

Sow – September and mid-February to April (cool climate). (provide cover from frosty nights when establishing in Spring)

Spacing – 25cm, 30cm rows.

Evolved in China, where it has been cultivated since the 5th century AD.  Contains glucosinolates. These compounds have been reported to prevent cancer.

approx 600 seed per gram.

Dimensions14 × 1 × 8 cm

2 grams, Packet, 5 grams

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